C13h19N5N59N59O6, 2 '-o- (2-Methoxyletly) - (9ci, ACI)
CAT Nomer Pendaptaran
473278-54-5
| Sipat fisik konci | Nilai | Kaayaan |
| Beurat molekular | 341.32 | - |
| Titik ngagolak (diprediksi) | 715.0 ± 70.0 ° C | Pencét: 760 Torr |
| Kapadetan (diprediksi) | 1.81 ± 0,1 g / cm3 | Temp: 20 ° C; Pencét: 760 Torr |
| Pair (diprediksi) | 13.20 ± 0,70 | TEMP anu paling asam: 25 ° C |
Imut
O = C1n = c (n) nc2 = c1n = cn2c3oc (co) c (o) c3occc
Imutterik
O (CCOC) [C @ H] 1 [C @@es H] (O [C @ H] (Co) (N
Atchi
Inchi = 1s / c13H19n5O6O6 / c12-22-22-23-9-8 (20) 6 (4-19) 27-12,9,009, ( 14,16,17,21) / T6-, 8-, 9- 12- / m1 / s1
Konci inci
Dllbjsltsululfhe-woukdfquna-n
1 ngaran sanés pikeun zat ieu
2 '-O- (2-methoxylethl) guanosine (ACI)
Sipat sayogi
Optik sareng sumebar
Theresalia
| Harta | Nilai | Kaayaan | Sumber |
| Kakuatan rotisi optik | -51 deg-ml / g-dm | C: 1.4 g / 100ml; Garansi: Dichoromethane; λ: 589.3 nm; Temp: 25 ° C | (1) CAS |
| Kakuatan rotisi optik | Tingali téks lengkep | (2) CAS |
(1) wen, ke; Jurnal kimia kimia, (2002), 67 (22), 7887-7889, CAPLUSLUS
(2) wen, ke; Jurnal kimia kimia, (2002), 67 (22), 7887-7889, CAPLUSLUS
| Harta | Nilai | Sumber kaayaan |
| Titik lebur | Tingali téks lengkep | (1) CAS |
(1) Taj, shabbir ali s .; Nuklsidesida, nukléotida & asam nukléat, (2008), 27 (9), 102433, Curlus, Complus, Catetan
Spéktra sayogi
1 h nmr
13 c nmr
IR
Sipat sayogi
Biologis
Kimia
Perténaran
Lipinski
Struktur patali
Theresalia
| Harta | Nilai | Kaayaan | Sumber |
| Faktor bioconcation | 1.0 | pH 1; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 2; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 3; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 4; Temp: 25 ° C | (1) ACD |
| Harta | Nilai | Kaayaan | Sumber |
| Faktor bioconcation | 1.0 | pH 5; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 6; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 7; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 8; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 9; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 10; Temp: 25 ° C | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
| Harta | Nilai | Kaayaan | Sumber |
| Kub | 1.0 | pH 1; Temp: 25 ° C | (1) ACD |
| Kub | 1.0 | pH 2; Temp: 25 ° C | (1) ACD |
| Kub | 4.27 | pH 3; Temp: 25 ° C | (1) ACD |
| Kub | 8.49 | pH 4; Temp: 25 ° C | (1) ACD |
| Kub | 9.43 | pH 5; Temp: 25 ° C | (1) ACD |
| Kub | 9.54 | pH 6; Temp: 25 ° C | (1) ACD |
| Kub | 9.55 | pH 7; Temp: 25 ° C | (1) ACD |
| Kub | 9.55 | pH 8; Temp: 25 ° C | (1) ACD |
| Kub | 9.55 | pH 9; Temp: 25 ° C | (1) ACD |
| Kub | 9.54 | pH 10; Temp: 25 ° C | (1) ACD |
| log As | -2.65 | pH 1; Temp: 25 ° C | (1) ACD |
| log As | -1.84 | pH 2; Temp: 25 ° C | (1) ACD |
| log As | -1.08 | pH 3; Temp: 25 ° C | (1) ACD |
| log As | -0.78 | pH 4; Temp: 25 ° C | (1) ACD |
| log As | -0.74 | pH 5; Temp: 25 ° C | (1) ACD |
| log As | -0.73 | pH 6; Temp: 25 ° C | (1) ACD |
| log As | -0.73 | pH 7; Temp: 25 ° C | (1) ACD |
| log As | -0.73 | pH 8; Temp: 25 ° C | (1) ACD |
| log As | -0.73 | pH 9; Temp: 25 ° C | (1) ACD |
| log As | -0.73 | pH 10; Temp: 25 ° C | (1) ACD |
| logp | -0.730 ± 0.568 | Temp: 25 ° C | (1) ACD |
| Kebar intrinsik massic | 0,44 g / l | Temp: 25 ° C | (1) ACD |
| Sahubat massa | 38 g / l | pH 1; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 5.5 g / l | pH 2; Temp: 25 ° C | (1) ACD |
| Harta | Nilai | Kaayaan | Sumber |
| Sahubat massa | 0.96 g / l | pH 3; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,48 g / l | pH 4; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,44 g / l | pH 5; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,44 g / l | pH 6; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,44 g / l | pH 7; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,44 g / l | pH 8; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,44 g / l | pH 9; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,44 g / l | pH 10; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,44 g / l | Cai ph ph 7,20; Temp: 25 ° C | (1) ACD |
| Kebar intrinsik molar | 1,3 x 10-3 mol / l | Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 0,11 mol / l | pH 1; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 0,016 mol / l | pH 2; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 2.8 x 10-3 mol / l | pH 3; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1.4 x 10-3 mol / l | pH 4; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,3 x 10-3 mol / l | pH 5; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,3 x 10-3 mol / l | pH 6; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,3 x 10-3 mol / l | pH 7; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,3 x 10-3 mol / l | pH 8; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,3 x 10-3 mol / l | pH 9; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,3 x 10-3 mol / l | pH 10; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,3 x 10-3 mol / l | Cai ph ph 7,20; Temp: 25 ° C | (1) ACD |
| Beurat molekular | 341.32 | ||
| Pka | 13.20 ± 0,70 | TEMP anu paling asam: 25 ° C | (1) ACD |
| Pka | 3.00 ± 0,20 | Paling dasar temp: 25 ° C | (1) ACD |
| Tekenan uap | 1,86 x 10-21 torr | Temp: 25 ° C | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
| Harta | Nilai | Kaayaan | Sumber |
| Perténaran | 1.81 ± 0,1 g / cm3 | Temp: 20 ° C; Pencét: 760 Torr | (1) ACD |
| Masar | 188.5 ± 7.0 cm3 / mol | Temp: 20 ° C; Pencét: 760 Torr | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
| Harta | Nilai | Kaayaan | Sumber |
| Beungkeut bébas rotét | 8 | (1) ACD | |
| H panarima | 11 | (1) ACD | |
| H donor | 5 | (1) ACD | |
| H donor / panarima | 16 | (1) ACD | |
| logp | -0.730 ± 0.568 | Temp: 25 ° C | (1) ACD |
| Beurat molekular | 341.32 |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
| Harta | Nilai | Sumber kaayaan |
| Daérah permukaan polar | 153 A2 | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
| Harta | Nilai | Kaayaan | Sumber |
| Titik anu ngagolak | 715.0 ± 70.0 ° C | Pencét: 760 Torr | (1) ACD |
| Enthalpy tina vaporisasi | 109.72 ± 3.0 kJ / mol | Pencét: 760 Torr | (1) ACD |
| Titik kaingetan | 386.2 ± 35,7 ° C | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
Spéktra sayogi
1h nmr
13c nmr
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