![C21H23n3n3o5 L-ornithine, n5- (aminokarbonyl) -n2 - [(9h fluoren-9-ylmethoxy) karbonl] - Aci)](http://cdn.globalso.com/nvchem/style/global/img/demo/page_banner.jpg)
C21H23n3n3o5 L-ornithine, n5- (aminokarbonyl) -n2 - [(9h fluoren-9-ylmethoxy) karbonl] - Aci)
| Sipat fisik konci | Nilai | Kaayaan |
| Beurat molekular | 397.43 | - |
| Titik ngagolak (diprediksi) | 671.5 ± 55.0 ° C | Pencét: 760 Torr |
| Kapadetan (diprediksi) | 1.316 ± 0,06 g / cm3 | Temp: 20 ° C; Pencét: 760 Torr |
| Pair (diprediksi) | 3.84 ± 0,21 | TEMP anu paling asam: 25 ° C |
Kanonical imut o = c (for1c = 2c = cc = cc2c = 3c = cc = cc31) nc (= o) o) nc (= o)
Isomeeric smiles c (oc (n [c @@
Atchi
Inchi = 1s / C21H2D23O5 / C22-20 (27) 23-11-5-10-1050 (25) 29) 28,17-10-180 (H12-18 (H18T 5.10-12h2, (H, 24,28) (H, 25,26) (H3,22,22,27) / S1
Konci inci
Nbmmsmzsrtok-sfhvurju-n
6 ngaran séjén pikeun zat ieu
N5- (Aminocarbonyl) -N2 - [(9H-Laoren-9-ylmethoxy) carbonyl] -littine (ACI); (2s) -5- (carbamoylamino) -2- (9H-Faoren-9-ylmethox ycarbonylino) asam sagoic; (2s) -5- (carbamoylamino) -2 - ([[(9H-Flooren-9-yl) metoxy] carbonyl] amino) asam kayu. 218: PN: U S200700724242: 29 protéin; 909: PN: Wo20060061358164 halaman: 59 protéin; Fmoc-l-citruline
Spéktra sayogi
1h nmr
13c nmr
Nimbulkeun massa
| Sipat sayogi |
| Biologis |
| Kimia |
| Perténaran |
| Lipinski |
| Struktur patali |
| Theresalia |
Biologis
| Harta | Nilai | Kaayaan | Sumber |
| Faktor bioconcation | 54,3 | pH 1; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 52.8 | pH 2; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 40.0 | pH 3; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 11.7 | pH 4; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1,45 | pH 5; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 6; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 7; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 8; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 9; Temp: 25 ° C | (1) ACD |
| Faktor bioconcation | 1.0 | pH 10; Temp: 25 ° C | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
Kimia
| Harta | Nilai | Kaayaan | Sumber |
| Kub | 606 | pH 1; Temp: 25 ° C | (1) ACD |
| Kub | 589 | pH 2; Temp: 25 ° C | (1) ACD |
| Kub | 446 | pH 3; Temp: 25 ° C | (1) ACD |
| Kub | 130 | pH 4; Temp: 25 ° C | (1) ACD |
| Kub | 16.2 | pH 5; Temp: 25 ° C | (1) ACD |
| Harta | Nilai | Kaayaan | Sumber |
| Kub | 1,76 | pH 6; Temp: 25 ° C | (1) ACD |
| Kub | 1.0 | pH 7; Temp: 25 ° C | (1) ACD |
| Kub | 1.0 | pH 8; Temp: 25 ° C | (1) ACD |
| Kub | 1.0 | pH 9; Temp: 25 ° C | (1) ACD |
| Kub | 1.0 | pH 10; Temp: 25 ° C | (1) ACD |
| log As | 2.59 | pH 1; Temp: 25 ° C | (1) ACD |
| log As | 2.57 | pH 2; Temp: 25 ° C | (1) ACD |
| log As | 2.45 | pH 3; Temp: 25 ° C | (1) ACD |
| log As | 1.92 | pH 4; Temp: 25 ° C | (1) ACD |
| log As | 1.01 | pH 5; Temp: 25 ° C | (1) ACD |
| log As | 0,05 | pH 6; Temp: 25 ° C | (1) ACD |
| log As | -0.76 | pH 7; Temp: 25 ° C | (1) ACD |
| log As | -1.10 | pH 8; Temp: 25 ° C | (1) ACD |
| log As | -1.15 | pH 9; Temp: 25 ° C | (1) ACD |
| log As | -1.16 | pH 10; Temp: 25 ° C | (1) ACD |
| logp | 2.591 ± 0,426 | Temp: 25 ° C | (1) ACD |
| Kebar intrinsik massic | 4.8 x 10-3 g / l | Temp: 25 ° C | (1) ACD |
| Sahubat massa | 4.8 x 10-3 g / l | pH 1; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 5.2 x 10-3 g / l | pH 2; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 6,8 x 10-3 g / l | pH 3; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,023 g / l | pH 4; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0.18 g / l | pH 5; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 1,7 g / l | pH 6; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 11 g / l | pH 7; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 23 g / l | pH 8; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 27 g / l | pH 9; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 27 g / l | pH 10; Temp: 25 ° C | (1) ACD |
| Sahubat massa | 0,032 g / l | Cai pH pH 4.18; Temp: 25 ° C | (1) ACD |
| Kebar intrinsik molar | 1,2 x 10-5 mol / l | Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,2 x 10-5 mol / l | pH 1; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1.3 x 10-5 mol / l | pH 2; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 1,7 x 10-5 mol / l | pH 3; Temp: 25 ° C | (1) ACD |
| Harta | Nilai | Kaayaan | Sumber |
| Kahirupan molar | 5.7 X 10-5 mol / l | pH 4; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 4.6 x 10-4 mol / l | pH 5; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 4.2 x 10-3 mol / l | pH 6; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 0,027 mol / l | pH 7; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 0,059 mol / l | pH 8; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 0,067 mol / l | pH 9; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 0,068 mol / l | pH 10; Temp: 25 ° C | (1) ACD |
| Kahirupan molar | 8.0 x 10-5 mol / l | Cai pH pH 4.18; Temp: 25 ° C | (1) ACD |
| Beurat molekular | 397.43 | ||
| Pka | 3.84 ± 0,21 | TEMP anu paling asam: 25 ° C | (1) ACD |
| Pka | -0.21 ± 0,70 | Paling dasar temp: 25 ° C | (1) ACD |
| Tekenan uap | 6.01 x 10-19 torr | Temp: 25 ° C | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
Perténaran
| Harta | Nilai | Kaayaan | Sumber |
| Perténaran | 1.316 ± 0,06 g / cm3 | Temp: 20 ° C; Pencét: 760 Torr | (1) ACD |
| Masar | 301.8 ± 3.0 cm3 / mol | Temp: 20 ° C; Pencét: 760 Torr | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
Lipinski
| Harta | Nilai | Kaayaan | Sumber |
| Beungkeut bébas rotét | 9 | (1) ACD | |
| H panarima | 8 | (1) ACD | |
| H donor | 5 | (1) ACD | |
| H donor / panarima | 13 | (1) ACD | |
| logp | 2.591 ± 0,426 | Temp: 25 ° C | (1) ACD |
| Beurat molekular | 397.43 |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
Struktur patali
| Harta | Nilai | Kaayaan | Sumber |
| Daérah permukaan polar | 131 A2 | (1) ACD | |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
Theresalia
| Harta | Nilai | Kaayaan | Sumber |
| Titik anu ngagolak | 671.5 ± 55.0 ° C | Pencét: 760 Torr | (1) ACD |
| Enthalpy tina vaporisasi | 103.64 ± 3.0 kj / mol | Pencét: 760 Torr | (1) ACD |
| Titik kaingetan | 359.9 ± 31.5 ° C | (1) ACD |
(1) Diitung nganggo pangembangan kimia maju (ACD / Lab) Software v11.02 (© 199-202 Acd / LCS)
Spéktra sayogi
1h nmr
13c nmr
Daptar pangaturan: iCSC, TCSI, Inpormasi Kasalahan Perhargaan Perhatosan: Pasar
| Sinonim | ||
| Asam fmoc-l-2-ampin-5-Ureino-n-uber | ICSC | - |
| L-ornithine, n5- (aminocarbonyl) -n2 - [(9h-fluoren-9-ylmethoxy) carbonyl] - | Tcsi, vneci | - |
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